Reynolds scoops hat-trick in Restaurant Magazine’s Readers’ Choice Awards
Reynolds sponsors CGA Peach Hero and Icon Awards
Reynolds was delighted to sponsor the Evolutionary Brand Award at last night’s CGA Peach Hero and Icon Awards
Reynolds lends a hand to local academy
Diane Camp, Development Chef for Reynolds, recently visited Stewards Academy in Harlow to share her experience with the...
FSM Awards 2016
For five years in a row, Reynolds has proudly sponsored the FSM Awards. This year, Jon Lilley was presented with the...
Reynolds takes a safety lead with Urban Prototype
Reynolds has adopted a fresh new approach to road safety by commissioning two of the first temperature-controlled...
The Marketplace is our bi-annual report into the key issues affecting the fresh produce and dairy industries.
To ensure that you know about seasonal produce all year round, view our regular newsletters.
Our seasonality calendars let you know where we are sourcing our products from throughout the year.
Download our latest crop update to find out more about our current availability of fresh produce from around the world.
Pick of the crop
Reynolds' procurement team is constantly scouring the UK and further afield to ensure you have access to the best...
Gooseberry fool with honey poached...
When gooseberries are at their peak, this refreshing fool recipe cannot be beaten!
A wintery slant on a classic summer dessert
Marinated rhubarb, raw Chantenay carrot...
This fresh Rosary Ash goats curd and walnuts on marinated rhubarb and raw Chantenay carrot salad will surprise and...
Amazing banana flapjacks using an old recipe.
The Ultimate Veggie Burger
Don't forget the veggies!
Crispy and chargrilled Brussels sprouts...
A modern and colourful take on a classic winter vegetable, perfect both as a seasonal main course or accompaniment.
Blackened whole celeriac with jalapeno herb...
Here's a novel way of cooking a celeriac that means you don't have to peel it!
Poached Pear, vanilla crème pâtissière...
An amazing poached pear recipe featuring some amazing seasonal ingredients.
Balinese spiced cod with Bombay new potatoes...
A stunning Balinese spiced cod recipe packed with great flavours from the sea.
Marinated Charentais melon with Greek...
Try this delicious marinated charentais melon recipe, with a Greek twist!
Redcurrants are pearl sized, candy apple red and somewhat translucent. When the berries' skin is pierced, the fruit...
British Bramley apples
Grown only in Britain, the Bramley is the definitive cooking apple.
Sweet lychees are tropical delights that offer a distinctive, slightly acidic fragrance and flavour, comparable to...
Pomegranates have always been highly prized for flavour, but their recent emergence as a highly nutritious 'superfood',...
Fresh cranberries are a source of moderate levels of Vitamin C, dietary fibre and essential minerals, and also...