Some of the biggest names in the hotel industry rely on us to supply them with the highest quality fruit, salad, vegetables, cheese, dairy and other fresh produce. We are recognised in the foodservice industry for our reliability, flexibility and exceptional customer service.
Due to the varied nature of the hotel business, we find that many our customers have specific requirements for more unusual items such as exotic and uncommon varieties of fruit and vegetables. As a specialist greengrocer since 1945, we are able to supply more than 1,000 different types of fruit and vegetable to cater to every need.
We source the highest quality fresh produce for national supply to our customers and our strong relationships with growers, cheese makers and dairy farmers ensure transparency, authenticity and food safety.
It’s well known that consumers like to know where the food they eat comes from, and our commitment to a fully traceable supply chain also means that Reynolds can provide information regarding food provenance to assist with menu descriptions.
Having been a greengrocer since 1945, we also know a thing or two about fresh produce and seasonality, and can assist you in placing seasonal British produce at the heart of your menus. Using seasonal fresh produce is a great way to help reduce food costs, but at Reynolds we go one step further. We offer customers the opportunity to fix their prices for six months at a time. This means that dishes can be accurately costed way in advance, with food margins protected.
Reynolds really is much more than just a greengrocer, but don’t just take our word for it…..
“Reynolds has been a long-standing supplier to the Rezidor group of hotels. Reynolds supplies us with a full range of products, all at the highest standards. To be a long term supplier with Rezidor, we require commitment and flexibility, and to be willing to take those extra steps is a great asset for any company to have.”
Regional Purchasing Manager
If you are interested in becoming a customer, please get in touch.