In season

Our Newsletters

Brussels sprouts Consumers have grown to expect all year round availability of fruit and vegetables, and as one of the leading suppliers of fresh produce to the catering industry in the UK, it is Reynolds’ number one priority to work with our growers across the globe and make this a reality.

However, there can be no greater experience than say, eating a juicy piece of fruit when it’s at the peak of the season, and it’s probably of no surprise to learn that more and more consumers are tuning in to the benefits of eating seasonal produce.

Reynolds will always try and source British and regional produce when it’s available, but alongside this, we procure an enviable range of exotic fruit, vegetables and salads from across the world and we like to keep our customers in tune with what’s seasonally available at any one time. For some of our more specialist products, there is only a small window of opportunity to buy them at their absolute peak, so it’s important to be in tune with the marketplace.

To ensure that you’re offering the best quality, seasonal produce all year round, make sure you sign up to our regular newsletters.

View the latest newsletter from Reynolds.